“Our focus is only on providing our customers with the finest quality lake smelt, expertly processed to ensure its uncomparable freshness, sweet taste and maximum nutritional value.”
John Neate, President, Chief Executive Officer
John Neate, President, Chief Executive Officer
Our history for fishing rainbow smelt from the freshwaters of Canada’s Lake Erie, dates back to 1911. Today, seasoned Captains and crew carry on the tradition, sailing Great Lakes Food trawlers from fishing villages between May and November ensuring consumers, our trade partners and the food service industry around the globe can enjoy our premium quality products.